Special Session on Analysis of food borne microbiological hazards

 

CHAIR

  • Liu Yang
    Institute of Food Science and Technology-Chinese Academy of Agricultural Sciences (IFST-CAAS)
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DESCRIPTION

Food borne microbiological contamination poses a huge health risk to human in a larger level. Developing analytical techniques to screen their presence is essential. As these organisms after invading the food materials produce toxic metabolites like mycotoxin, and identifying these toxic metabolites in the contaminated food helps us in the food risk assessment.

 

ORGANIZED BY

 

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PROMOTED BY

 

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DATES

 
Calendar iconDeadline for Special Session Proposal
30th March 2016
 
Calendar iconAbstract Submission Deadline
31st July 2016
  
Calendar iconAcceptance Notification Date
13th August 2016
 
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Full Paper Submission Deadline
5th September 2016
 
 

ANNOUNCEMENT

 

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CALL FOR PAPERS

 

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CALL FOR SPECIAL SESSIONS

 

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